Founded In Philly at Philadelphia Airport Restaurants

Founded In Philly at Philadelphia Airport Restaurants

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Did you know that you can sample all the local flavors of Philadelphia without even leaving the airport?

Whether you’re passing through on a connecting flight, heading off on a trip, or coming to visit the city, you can try some of the city’s most famous foods right in the terminals.

Want to try a cheesesteak while you’re here? We’ve got you covered with local favorites Geno’s Steaks, Jim’s South Street Steaks, Chickie’s and Pete’s, and Tony Luke’s. Looking to sip some La Colombe in its hometown? There’s 4 convenient locations right in the airport. Keep on reading to see what great Philly flavors you can try right from the Philadelphia Airport.

For even more convenience, check out OrderAtPHL for contactless ordering straight from your phone. Browse through the dining options, add food to your cart, choose delivery or pick up, and enjoy a taste of Philadelphia!

Early morning flight?
Or maybe you’re looking for a traditional Philly Cheesesteak?

No matter what you’re craving, we’ve got it all – and it’s all Philly born and bred! Select a category below or simply scroll down to explore some of the best flavors Philly has to offer.

La Colombe

Must-try: If you’re a coffee lover, order one of their signature velvety draft lattes or a classic pour over. Don’t forget to grab a sweet treat, like an almond croissant or blueberry tart.

Elixr Coffee

Must-try: Elixr specializes in lighter-roasted unique and exquisite coffees, such as their Strawberry Oat Latte, Butterfly Lemonad and Strawberry Matcha.

Jim’s South St. Famous Cheesesteaks

Must-try: Throw Jim’s in the ring and see how one of their signature cheesesteaks measures up to the rest. They’re also known for their classic hoagies and you can’t go wrong with an Italian or prosciutto & cheese.

Geno’s Steaks

Must-try: You’ve heard the heated Pat’s vs Geno’s cheesesteak debate, and now you can knock out your Geno’s taste test right in the airport. Grab a classic cheesesteak, and don’t forget to add the fried onions and hot peppers.

Tony Luke’s

Must-try: Grab two Philly favorites in one go with Tony Lukes’ famous cheesesteaks and local favorite roast pork sandwiches. Don’t forget to order that cheesesteak “wiz wit” for a true taste of Philly.

WinKitchen

Must-try: The mouthwatering banh mi sandwiches are a must-try at this Philly-based restaurant that serves cuisine made from locally sourced fresh ingredients.

Philly Pretzel Factory

Must-try: The award-winning soft pretzel, guaranteed to be fresh baked and served hot outta the oven. Home of the Real Soft Pretzel, Philly Pretzel Factory is the world’s largest Philly-style pretzel bakery, you can’t go wrong with whatever you order.

Federal Donuts & Chicken

Must-try: The combination of donuts and chicken you will love. This establishment is well known for its Fancy, Classic, and Hot & Fresh assortment of donut flavors, along with their crispy fried chicken.

Good Luck Bar & Restaurant

Must-try: Good Luck Bar & Restaurant, a local Philadelphia concept, offers oven-baked pizzas as well as small plates such as meatballs, arancini and more. The rest of the menu offerings at Good Luck Bar & Restaurant feature a variety of apps including salads, wings, mussels, and fried calamari; entrees like rigatoni and braised pork; and various dessert options.

Sabrina’s Cafe

Must-try: The beloved brunch boutique showcases a menu driven by classic comfort foods but with a tasty, creative spin. Do you gravitate towards a sweet treat in the morning? Try the decadent cannoli French toast. If you prefer a more savory flavor, the zesty Santa Fe turkey burger and teriyaki salmon bowl do not disappoint.

Bud & Marilyn’s

Must-try: Throw Jim’s in the ring and see how one of their signature cheesesteaks measures up to the rest. They’re also known for their classic hoagies and you can’t go wrong with an Italian or prosciutto & cheese.

Oyster House

Must-try: Oyster House is a well-known and beloved local Philadelphia seafood institution. Owner and third-generation restaurateur Sam Mink, who continues to lead the family legacy behind one of Philadelphia’s most prestigious seafood dynasties, brought the beloved brand’s latest location to PHL. The cornerstone eatery is already serving up its signature fresh oysters, lobster rolls and traditional seafood with Oyster House’s distinct Northeastern flavors and no-frills approach to high-quality marine cuisine.

Auntie Anne’s

Must-try: Auntie Anne’s got its start in 1988 when Anne Beiler bought a stand in a Pennsylvania farmers market. After some experimentation, “Auntie” Anne created a masterpiece. We continue to bake by a certain philosophy that keeps people coming back for more delicious dough. It’s easy to see: We are so much more than just pretzels.

Chickie’s & Pete’s

Must-try: Visit Chickie’s & Pete’s for Philadelphia’s beloved crab fries with a side of their famous cheese sauce. While you’re here, grab one of their crab cake sandwiches or give their fried crab mac & cheese a try.

More to explore

We love cheering on Philly with everyone who passes through the airport, but that’s not all we have to offer. We also have other great places to eat and shop, like SmashBurger, and Heritage Books. Check out all of our dining and retail options before you fly!

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